A journalist baking and cooking her way through D.C.

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Step-by-step

If you’re looking to try a new recipe ⁠— dinner, sweet or drink ⁠— then you’ve come to the right place.

Welcome to the home of my food newsletter, The Sunday Roast! Where I tell the story of special recipes D.C. chefs, foodies and bloggers hold close to their hearts, and then include a step-by-step of my attempt recreating their food and drink. See what’s cooking…

Got an idea for the next edition? Drop me a line! The form is always open.
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